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First food: Gyoza Skin Crackers ●Ingredients (for 5 people) Salt…1 teaspoon Dumpling skin...5 sheets Water…2 teaspoons ●Recipes 1. Dissolve salt in water and stir. 2. Apply a thin layer of dissolved salt water to the dumpling skin with your finger. 3. Bake in the toaster oven until slightly browned and it's done. ●Impression It was thick, crispy, and delicious. However, I think that it is not suitable for small children because it is a little salty. So I think it would be nice to put something on top or add some flavor to it! (For example, chocolate or chocolate sauce) It's easy to make and good when you're a little hungry! Please make it and try it! 　　　　　　　　　　　　2022　7/25　 　　　　　　　　taken by members Reference site　https://cookpad.com/recipe/5901838 Back to member introduction　　　　　　　　Go to second food

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